Group menus at Basso Social

ATTENTION! A company is defined as 9 people or more. Everyone in the company must choose the same menu.

We serve this menu up to and including the 21st of June 2026

ALL-IN MENU

900 per person

13 DISHES

1 glass of welcome bubbles

Snacks

Starter

Entrée

Main course

Dessert

Coffee/tea with dessert

BASSO EXPERIENCE

800 per person

13 DISHES

Snacks

Starter

Entrée

Main course

Dessert

EXPLORE MENU

700 per person

10 DISHES

Snacks

Starter

(Entry not included)

Main course

Dessert

Wine menu 2

5 glasses

795 per person

Wine menu 1

4 glasses

645 per person

At Basso Social you have the opportunity to hold parties and events. We offer charming premises and skilled staff. We also have several private and semi-private premises that you can rent entirely to yourself.

At Basso, we offer three different company menus that have been carefully put together to give you and your company a taste experience you won't soon forget. Everything you see on the different company menus is part of the menu, so you should not choose between the different dishes, but only choose the menu that suits you and your company.

Allergens

All of our company menus can be adapted for both pescetarian, vegetarian and vegan diets, and we also take various allergens into account. Send your request with wishes and quantity, and we will help you.

Snacks

Ravioli - Artichoke - Dried Tomato

Fresh kohlrabi ravioli filled with artichoke & cream cheese, dusted with dried tomato.

Sulfite & Milk

Olive - Basil - Semolina

Fried green olive, served with a fragrant basil emulsion & fresh basil.

Wheat & Sulfite

Tartare - Pickled Lemon - Fermented Pepper

Beef tartare served in a wheat sphere, topped with fermented pepper emulsion & pickled lemon zest.

Wheat, Egg & Sulfite

STARTER

Ricotta - Focaccia - Sundried Tomato

Whipped ricotta cream served with spicy sundried tomato & chili, roasted hazelnuts & fresh focaccia.

Milk, Sulfite & Hazelnut

Roasted Chicken - Sofrito - Chives

Creamy roasted chicken soup served with sofrito, chives & chive oil.

Milk, Sulfite & Celery

Carpaccio - Rocket - Pecorino

Pepper-crusted beef carpaccio served with burnt lemon & rocket emulsion, pecorino crumble & truffle oil.

Milk & Sulfite

ENTRÉE

Ragù - Cheese Foam - Crispy Pasta

Beef & tomato ragù served with a light savoury Parmesan foam & crispy pasta.

Wheat, Milk, Sulfite & Celery

Tuna - Veal - Capers

Flash-grilled tuna served with an aged parmesan emulsion, deep flavorful veal stock, pickled onion & crispy capers.

Fish, Milk & Sulfite

Riso al Salto - Saffron - Crispy Spinach

Fried riso al salto served with saffron sauce, spinach crumble & fresh herbs.

Milk, Sulfite & Wheat

MAIN COURSE

Tuscan Chicken - Sunchoke - Mustard

Slow-roasted chicken thigh marinated in rosemary & garlic. Served with sunchoke purée, crispy sunchoke & mustard sauce.

Milk, Sulfite & Mustard

Casarecce - Truffle - Salsiccia

Creamy Casarecce alla Norcina served with homemade salsiccia, mushroom & truffle.

Wheat, Milk & Sulfite

Stracciatella – Pickled Tomatoes – Smoked Salt

Homemade Italian stracciatella with fresh & pickled San Marzano tomatoes, topped with smoked salt & fresh basil leaves.

Milk & Sulfite

Dessert

Tiramisu - Fermented Bean - Salted Caramel

Tiramisu made with Italian coffee, mascarpone & dulce. Served with fermented bean, caramel & chocolate.

Egg, Milk, Sulfite & Soy

Send your request

Når du kontakter oss, behandler vi dine personopplysninger. Du kan lese mer om vår behandling av dine personopplysninger i vår personvernerklæring.

thank you so much

We will get back to you