Christmas menu - KöD Restaurant Oslo and Stavanger

Christmas menus KÖD

The menu is valid from 14 October to 5 January.

All-in CHRISTMAS MENU

1295 per person

Including unlimited water

SNACKS

3 x different snacks put together by the kitchen

Allergens: Wheat, Milk, Mustard, Eggs, Nuts, Almonds

STARTER

KöD Tartare

Stirred tartare of beef tenderloin with olive oil, parmesan, salt & pepper. Served with charred leek mayo, potato chips & herb dust

Allergens: Milk, Eggs

INTERMEDIATE COURSE

Garlic marinated king prawns

Served on a base of spicy tomato sauce with horseradish, parsley & garlic sprouts

Allergens: Shellfish, Milk, Wheat, Eggs, Fish

Main

All you can eat

Roast – Tri-Tip – Uruguay – Grain fed.
Slow-cooked with rosemary, sea salt.

Braised pork with crispy crumble

Tenderloin – Paraguay – Corn-fed
Flame-grilled with rosemary butter and served with flaked salt

Allergens: Milk, Wheat

Sides

All you can eat

Steak fries à la KöD

Potatoes au gratin w. bacon

KöD's Christmas salad

Allergens: Wheat, Milk, Mustard, Eggs

SAUCE

Rich port glace

Homemade béarnaise

Allergens: Wheat, Milk, Mustard, Eggs

DESSERT

Dark chocolate cake with white chocolate mousse. Served with cherries, freeze-dried cherries and honey tuiles.

Allergens: Milk, Almonds

Classic CHRISTMAS MENU

1195 per person

Including unlimited water

SNACKS

3 x different snacks put together by the kitchen

Allergens: Wheat, Milk, Mustard, Eggs, Nuts, Almonds

STARTER

Beef carpaccio

Thinly sliced beef with matured Parmesan cheese, crispy crumble, pearl onion skin pickled in red wine, baby salads tossed in grilled lemon oil & browned butter cream.

Allergens: Wheat, Milk, Mustard, Eggs

Main

All you can eat

Roast – Tri-Tip – Uruguay – Grain fed.
Slow-cooked with rosemary, sea salt.

Braised pork with crispy crumble

Tenderloin – Paraguay – Corn-fed
Flame-grilled with rosemary butter and served with flaked salt

Allergens: Milk, Wheat

Sides

All you can eat

Steak fries à la KöD

Potatoes au gratin w. bacon

KöD's Christmas salad

Allergens: Wheat, Milk, Mustard, Eggs

SAUCE

Signature sauce – Port glaze

Homemade béarnaise

Allergens: Wheat, Milk, Mustard, Eggs

DESSERT

Dark chocolate cake with white chocolate mousse. Served with cherries, freeze-dried cherries and honey tuiles.

Allergens: Milk, Almonds

Small Christmas menu

925 per person

Including unlimited water

STARTER

Beef carpaccio

Thinly sliced beef with matured Parmesan cheese, crispy crumble, pearl onion skin pickled in red wine, baby salads tossed in grilled lemon oil & browned butter cream.

Allergens: Wheat, Milk, Mustard, Eggs

Main

All you can eat

Roast – Tri-Tip – Uruguay – Grain fed.
Slow-cooked with rosemary, sea salt.

Braised pork with crispy crumble

Allergens: Milk, Wheat

Sides

All you can eat

Steak fries à la KöD

Potatoes au gratin w. bacon

KöD's Christmas salad

Allergens: Wheat, Milk, Mustard, Eggs

SAUCE

Rich port glace

Homemade béarnaise

Allergens: Wheat, Milk, Mustard, Eggs

Wine menu 2

4 glasses

685 per person

Wine menu 1

3 glasses

495 per person

Allergens

Although our name is KöD, we can supply options for pescetarians and vegetarians, as well as taking into account various allergens. Inform us of your wishes when you order, and we will sort it out.

Send your request

Restaurant

KöD Posthallen KöD Frogner KöD Stavanger

Date of the event

Desired arrival time

Desired number of guests

Wine menu

Briefly tell us about your wishes and needs

Name

Surname

Telephone number

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Christmas menus KÖD

All-in CHRISTMAS MENU

SNACKS

STARTER

KöD Tartare

INTERMEDIATE COURSE

Garlic marinated king prawns

Main

All you can eat

Sides

All you can eat

SAUCE

DESSERT

Classic CHRISTMAS MENU

SNACKS

STARTER

Beef carpaccio

Main

All you can eat

Sides

All you can eat

SAUCE

DESSERT

Small Christmas menu

STARTER

Beef carpaccio

Main

All you can eat

Sides

All you can eat

SAUCE

Wine menu 2

4 glasses

Wine menu 1

3 glasses

Send your request

KöD Posthallen

Book a table during the period

KöD Frogner

Book a table during the period

KöD Stavanger

Book a table during the period

Newsletter

Newsletter

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