Come into the KöD Posthallen, which is located at Tollbugata 15, right in the center of Oslo. At KöD Posthallen, we have both space for companies that have something big to celebrate, and intimate, romantic dinners in a cozy nook.

PASSION FOR GOOD MEAT

KöD is both the name and theme for all our restaurants located centrally in Oslo, Bergen, Copenhagen, Aarhus and London. The concept is simple: perfectly prepared steaks with good accompaniments, carefully selected wines of good quality and last but not least; an atmosphere that makes you want to come back.

KöD Posthallen

Tollbugata 15, 0152 Oslo

Book a table during the period

Monday – Thursday: 16:00 – 21:00
Friday: 16:00 – 22:00
Saturday: 15:00 – 22:00
Sunday: 15:00 – 21:00

KöD Food

Perfectly prepared steaks with delicious side dishes and carefully selected high-quality wines. Last but not least, we offer an atmosphere that will hopefully make you want to come back.

Sunday Roast

Every Sunday, the Kitchen is ready to satisfy hungry Sunday guests with our Sunday Roast with ad libitum side orders and sauce, so there will be plenty of food at an affordable price. Menu is: KöD's tender Tri-Tip steak Ad libitum side orders & sauce: Steak Fries á la KöD Caesar salad Optional sauce.

NOK 385 per person

THE PRACTICAL

KöD Oslo is located in the heart of Oslo, Tollbugata. Here there is room for 170 dining guests spread over two floors. On the first floor, we have a separate room, Chambre séparée, where up to 16 people can sit. Here you sit at 2 long tables and are separated from the rest of the restaurant by a glass wall.

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Snacks

160

Stracciatella – Pickled tomatoes – Smoked salt

160
Homemade Italian stracciatella served on fresh & pickled tomatoes. Topped with smoked salt, basil oil & fresh basil leaves.
Milk, Sulphites
150

Dark chocolate – Balsamico – Black currant

150
Dark chocolate mousse, served with sorbet made from black currant, gastrique of aged balsamic vinegar & crispy almonds.
Egg, Milk, Almonds, Sulphites
160

Tartare – Pecorino – Salted lemon

160
Beef tartare, served with salted lemon, almond crumble, chives, pecorino cream & crispy pasta.
Milk, Sulphites, Egg, Almonds

Starting

160

Stracciatella – Pickled tomatoes – Smoked salt

160
Homemade Italian stracciatella served on fresh & pickled tomatoes. Topped with smoked salt, basil oil & fresh basil leaves.
Milk, Sulphites
150

Dark chocolate – Balsamico – Black currant

150
Dark chocolate mousse, served with sorbet made from black currant, gastrique of aged balsamic vinegar & crispy almonds.
Egg, Milk, Almonds, Sulphites
160

Tartare – Pecorino – Salted lemon

160
Beef tartare, served with salted lemon, almond crumble, chives, pecorino cream & crispy pasta.
Milk, Sulphites, Egg, Almonds